Dixie 7.5" Heavy-Weight Polystyrene Plastic Knife by GP PRO (Georgia-Pacific); Black; KH517; (Case of 1;000)
4.0 (58 items)
Limited Time SaleUS$18.43 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 211351836 | Release Date | 2026/04/04 | List Price | US$12.28 | Model Number | 211351836 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Full size dinner length perfect for upscale image. Perfect for heavy, tough to cut food like steak and chicken. Saves time, labor and money. Dense pack saves valuable storage space. Individually inspected. No short counts or broken pieces, guaranteed. Super sanitary touch only the handles.
- FEATURES a sophisticated black color, providing an upscale performance
- STRONG AND RIGID heavy-weight polystyrene disposable knives, perfect for your finest feast
- FULL-LENGTH utensil measuring 7-1/2 inches, looks and feels more like flatware
- IDEAL for hot and cold foods
- EFFICIENT Dixie dense-pack packaging conserves valuable storage space
| UPC | 078731903259 |
|---|---|
| Color | Black |
| Style | 1 box of 1000 |
| Theme | Fruits |
| Brand Name | Georgia-Pacific |
| Model Name | Heavyweight Black Plastic Cutlery |
| Unit Count | 1000 Count |
| Blade Shape | Needle Point |
| Item Length | 7.5 Inches |
| Item Weight | 0.2 Ounces |
| Reusability | Disposable |
| Blade Length | 2 Inches |
| Manufacturer | Georgia-Pacific NA Commercial |
| Model Number | KH517 |
| Blade Material | Plastic |
| Item Type Name | Knife |
| Handle Material | Plastic |
| Hand Orientation | both |
| Special Features | Shatter Resistant |
| Included Components | Bulk Cutlery, 1000 Knives Per Case |
| Age Range Description | Adult |
| Customer Package Type | No Wrapper |
| Product Care Instructions | Disposable |
| Recommended Uses For Product | Kitchen |
| Global Trade Identification Number | 00078731903259, 10078731903256 |
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form